Butter Buds Inc. Showcases Unique Dairy Flavors Without the Dairy

(Racine, WI; December 18, 2017) As consumers choose more non-dairy options due to dairy intolerances, or a preference for vegan and milk alternatives, Butter Buds Food Ingredients^SM has taken the lead to expand its line of concentrated non-dairy dairy flavors. These non-dairy Butter Buds®, Cheese Buds®, Cream Buds® and Buttermilk Buds® provide rich dairy taste to a variety of foods and nutritional beverages, without the dairy allergen.

Butter Buds® Non-Dairy Dairy Concentrated Flavors

• Non-Dairy Butter Flavor SD
• Non-Dairy Butter Flavor
• Butter Buds 8X Non-Dairy
• Non-Dairy Butter Base 100
• Non-Dairy Ghee Type
• Organic Non-Dairy Butter Type
• Liquid Butter Concentrate
• Non-Dairy Buds Cheddar Type
• Cream Concentrate Non-Dairy
• Liquid Cream Concentrate
• Non-Dairy Cream Plus Vanilla Type
• Organic Non-Dairy Cream Type
• Non-Dairy Buds Sour Cream Type
• Non-Dairy Condensed Milk Type
• Non-Dairy Buds Buttermilk Type

Butter Buds® concentrated non-dairy dairy flavors add richness and mask off-flavors. They are low in fat and cholesterol, and are Kosher and Halal certified.

Butter Buds Food Ingredients^SM manufactures a wide array of concentrated dairy flavors made from fresh Wisconsin butter, cream and cheese. Butter Buds® also offers a line of innovative flavor concentrates that provide unique flavor characteristics – Butter Buds -Bacon™, CocoaButter Buds® and Dried Beer Extract. To address today’s clean label trend, Butter Buds® provides a variety of clean label options including Certified Organic flavors.

For additional information, please contact:
Butter Buds® Food IngredientsSM
A Division of Butter Buds Inc.
(262) 598-9900
bbfi@bbuds.com